Plant Products with Antimicrobial Properties (Edexcel International A Level Biology): Revision Note
Plant Products with Antimicrobial Properties
Plants are susceptible to attack by micro-organisms, such as bacteria and fungi
This can cause damage to the plant and may even kill them
Plants have developed a range of chemical defences against these microbes
These may include antiseptic compounds and antibiotics
Antimicrobial chemicals from plants can be exploited by humans to develop new drugs to treat bacterial and fungal diseases
It is possible to produce a plant extract containing these antimicrobial chemicals to test its effect on the growth of bacteria
Other therapeutic drugs sourced from plants
Plants may also produce a variety of other compounds that can treat a range of ailments in humans, from pain killers to cancer drugs
Scientists were able to extract the active ingredient from willow bark, used by people for pain relief over the centuries, which led to the development of modern-day aspirin
Quinine is a drug sourced from the cinchona tree, used to treat and prevent malaria
An advantage of extracting and purifying active plant compounds is the ability to produce medication that contains a known concentration of the active ingredient
This ensures a reliable dosage of medication
Analysing the chemical structure of the active ingredients enables scientists to create synthetic versions of the compound in a laboratory
This reduces the need to remove large amounts of plant material from the environment
Modifications can be made in the laboratory to make the active ingredient more effective
The development of therapeutic drugs from plant products has enabled humans to be more successful at treating diseases
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