Human Impact on Ecosystems (Edexcel IGCSE Geography): Revision Note
Impact of farming systems
To obtain food humans use and modify the ecosystems through farming
There are four groupings commonly used to categorise farming:
Categorisation by outputs
Arable (the cultivation of crops) and pastoral (raising livestock)
Categorisation by whether a profit is made
Commercial (farming to gain profit) and subsistence (farming to feed farmer and family)
Categorisation by the inputs
Extensive (a farm with low inputs or yields per hectare) and intensive (a farm with high inputs or yields per hectare)
Categorisation by location
Nomadic (farmers moving seasonally with crops/livestock) and sedentary (where the same area of land is farmed every year)
A farm that has both livestock and grows crops is a mixed farm
Farming systems
All farms are systems, they have inputs, processes and output

Impacts of farming systems
All farming systems impact the ecosystem in which they are located
Some have more impact than others
Commercial farming tends to:
increase monocultures which reduces diversity because the animals have no access to a wide range of foods
mean that nutrient cycling is dependent on fertilisers added to the soil, which may be natural (manure) or artificial fertilisers
modify the ecosystem with inputs of seed, fertiliser, pesticides, herbicides and the use of machines
reduce the links within food webs
reduce the amount of biomass
Examiner Tips and Tricks
Remember farms do fit more than one category. For example, a sheep farm in Cumbria, UK would be categorised as pastoral, commercial, extensive and sedentary.
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