1. States of Matter

Solids, liquids & gases

Kinetic Theory

States of Matter

Pressure & Temperature in Gases

Diffusion

2. Atoms, Elements & Compounds

Atomic Structure & the Periodic Table

Elements, Compounds & Mixtures

Atomic Structure

Electronic Configuration

Isotopes

Ions & Ionic Bonds

Ions & Ionic Bonds

Ionic Bonds & Lattice Structure

Properties of Ionic Compounds

Simple Molecules & Covalent Bonds

Covalent Bonds

Molecules & Compounds

Properties of Simple Molecular Compounds

Giant Structures

Diamond & Graphite

Silicon(IV) Oxide

Metallic Bonding

3. Stoichiometry

Formulae & Relative Masses

Formulae

Empirical Formulae & Formulae of Ionic Compounds

Writing Equations

Ar & Mr

The Mole & the Avogadro Constant

The Mole

Linking Moles, Mass & Mr

Reacting Masses

Calculating Concentration

Titration Calculations

Empirical & Molecular Formula

Percentage Yield & Purity

4. Electrochemistry

Electrolysis

Electrolysis Principles

Electrolysis of Molten Compounds

Electrolysis of Aqueous Sodium Chloride & Dilute Sulfuric Acid

Electrolysis of Aqueous Solutions

Ionic Half Equations

Applications of Electrolysis

Electroplating

Hydrogen Fuel Cells

5. Chemical Energetics

Exothermic & Endothermic Reactions

Endothermic & Exothermic Reactions

Enthalpy Change & Activation Energy

Bond Breaking & Bond Forming

6. Chemical Reactions

Chemical Change & Rate of Reaction

Physical & Chemical Changes

Rates of Reaction Factors

Collision Theory

Explaining Rates Using Collision Theory

Investigating The Rate of a Reaction

Interpreting Data

Reversible Reactions & Equilibrium

Reversible Reactions

Equilibrium

The Haber Process

The Contact Process

Redox

Oxidation & Reduction

Redox & Electron Transfer

7. Acids, Bases & Salts

The Characteristic Properties of Acids & Bases

Properties of Acids & Bases

The Ions in Acids & Alkalis

Proton Transfer, Strong & Weak Acids

Classifying Oxides

Preparation of Salts

Preparing Soluble Salts

Preparing Insoluble Salts

Solubility Rules

Hydrated & Anhydrous Salts

8. The Periodic Table

The Periodic Table & Trends

The Periodic Table

Periodic Trends

Group Properties & Trends

Group I Properties

Group VII Properties

Group VII Displacement Reactions

Transition Elements

Noble Gases

9. Metals

Properties, Uses & Alloys of Metals

Properties of Metals

Uses of Metals

Alloys

Reactivity Series & Corrosion of Metals

Reactivity Series

Explaining Reactivity

Rusting of Iron

Galvanising & Sacrificial Protection

Extraction of Metals

Extraction of Metals

Extraction of Iron from Hematite

Extraction of Aluminium from Bauxite

10. Chemistry of the Environment

Water & Water Pollution

Water: Chemical Tests

Substances in Water from Natural Sources

Water Treatment

Fertilisers

Air Quality & Climate

Air

Effects of Greenhouse Gases

Reducing the Effects of Environmental Issues

Photosynthesis

11. Organic Chemistry

Formulae, Functional Groups & Terminology

Organic Formulae

Homologous Series

Saturated & Unsaturated Compounds

Naming Organic Compounds

Organic Families

Fossil Fuels

Alkanes

Alkenes

Addition Reactions

Alcohols

Carboxylic Acids

Ethanoic Acid & Esterification Reactions

Polymers

Polymers

Addition & Condensation Polymers

Plastics & their Disposal

Proteins

12. Experimental Techniques & Chemical Analysis

Experimental Techniques

Apparatus for Measurements

Solutions

Acid-Base Titrations

Separation & Purification

Paper Chromatography

Locating Agents & Rf Values

Separation & Purification Techniques

Identification of Ions & Gases

Identification of Anions

Identification of Cations

Identification of Gases

Exam boards

• Edexcel IGCSE Chemistry (Modular): Unit 1
• Edexcel IGCSE Chemistry (Modular): Unit 2
• Oxford AQA IGCSE Chemistry

Study tools

• Cambridge (CIE) IGCSE Chemistry · Exam Questions
• Cambridge (CIE) IGCSE Chemistry · Flashcards
• Cambridge (CIE) IGCSE Chemistry · Past Papers

Related links

• IGCSE Chemistry · Revision Notes
• IGCSE Chemistry · Exam Questions
• IGCSE Chemistry · Flashcards
• IGCSE Chemistry · Past Papers