Prohibited Methods in Sport (AQA GCSE Physical Education (PE))
Revision Note
Written by: Cara Head
Reviewed by: Lára Marie McIvor
Blood Doping
Blood doping is used to increase the number of red blood cells in the body
This is also known as an individual's red blood cell count
This increases cardiovascular fitness because an increase in red blood cells will result in more oxygen being delivered to cells for respiration
Blood doping involves:
Removing blood from the participant a few weeks before an event and freezing it for storage
The participant's body then produces more red blood cells to replace the removed blood
Just before the event (1 -2 days) the removed blood is thawed and injected back into the participant to boost red blood cell count
This technique could benefit endurance athletes who rely on aerobic capacity, e.g.
Long distance runners
Distance swimmers
Distance cyclists
Cross-country skiers
There are many side effects of blood doping, including:
Blood viscosity (thickness) increases; this can lead to blocked blood vessels, known as an embolism
If this happens in the coronary arteries of the heart, a heart attack may occur
Risk of infection from contaminated equipment
Blood doping diagram
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