Buffer Calculations (HL) (DP IB Chemistry)
Revision Note
Buffer Calculations
The pH of a buffer solution can be calculated using:
The Ka of the weak acid
The equilibrium concentration of the weak acid and its conjugate base (salt)
To determine the pH, the concentration of hydrogen ions is needed which can be found using the equilibrium expression:
To simplify the calculations, logarithms are used such that the expression becomes:
Since -log10 [H+] = pH, the expression can also be rewritten as:
This is known as the Hendersen-Hasselbalch equation
Basic buffers
[OH–] = Kb and pOH = pKb + log10
The pH of a buffer can be determined from:
The pKa or pKb values of its component acid or base
The ratio of initial concentrations of acid and salt used to prepare the buffer
Worked Example
Calculate the pH of a buffer solution containing 0.305 mol dm-3 of ethanoic acid and 0.520 mol dm-3 sodium ethanoate.
The Ka of ethanoic acid = 1.74 × 10-5 at 298 K
Answer:
Ethanoic acid is a weak acid that ionises as follows:
CH3COOH (aq) ⇌ H+ (aq) + CH3COO- (aq)
Step 1: Write down the equilibrium expression to find Ka
Step 2: Rearrange the equation to find [H+]
Step 3: Substitute the values into the expression
= 1.02 x 10-5 mol dm-3
Step 4: Calculate the pH
pH = - log [H+]
pH = -log 1.02 x 10-5 = 4.99
Factors that can influence buffers
Dilution
Ka and Kb are equilibrium constants so are not changed by dilution
Dilution does not change the ratio of acid or base to the salt concentration as both components will be decreased by the same amount
The overall pH change of the buffer does not change
Temperature
A constant temperature must be maintained when using buffers as temperature will influence the pH of the solution
Temperature affects the values of Ka and Kb
In medical procedures, temperature fluctuations should be avoided due to the effect on the buffers in the blood
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