Researchers investigated the effect of diet on DNA methylation, a type of DNA modification during which methyl groups are added to DNA. They studied a group of genetically identical mice, exposing half of them to a high-fat diet and the other half to a normal diet for 12 weeks. They then measured the methylation levels of a gene associated with obesity in liver cells from both groups. The results are shown in Figure 1.

Which of the following conclusions is best supported by the data?
A high-fat diet causes mutation in obesity-associated genes in mice.
DNA methylation levels are not affected by dietary changes.
Increased DNA methylation leads to higher expression of obesity-associated genes.
Environmental factors can lead to epigenetic modifications.
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