Passive Transport (College Board AP® Biology)

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Phil

Written by: Phil

Reviewed by: Lára Marie McIvor

Passive Transport

  • Passive transport is the net movement of molecules from a high concentration to a low concentration without the requirement for energy from respiration

  • Many substances within the body are transported passively

  • Examples of passive diffusion mechanisms include

Simple Diffusion

  • Simple diffusion is a type of transportation that involves particles passing between phospholipids in the plasma membrane

  • Diffusion can be defined as:

    • The net movement, as a result of the random motion of its molecules or ions, of a substance from a region of its higher concentration to a region of its lower concentration

  • The molecules or ions move down a concentration gradient

  • The random movement is caused by the natural kinetic energy of the molecules or ions

  • As a result of diffusion, molecules or ions tend to reach an equilibrium (given sufficient time), where they are evenly spread within a given volume of space

Diagram of Simple Diffusion Across the Cell Membrane

simple-diffusion-across-a-cell-membrane

Simple diffusion across the cell membrane

Factors that affect the rate of diffusion

  • The rate at which a substance diffuses across a membrane depends on several factors:

    • 'Steepness' of the concentration gradient; the greater the difference the higher the rate of diffusion

    • Temperature; the higher the temperature, the higher the rate of diffusion, due to molecules possessing higher kinetic energy

    • Surface area; the greater the surface area, the higher the rate of diffusion

    • Properties of the molecules or ions 

      • Large molecules diffuse more slowly as they require more energy to move

      • Uncharged molecules (eg, oxygen) diffuse faster as they move directly through the phospholipid bilayer

      • Nonpolar molecules diffuse more quickly as they are soluble in the nonpolar phospholipid bilayer

      • Although polar molecules cannot easily pass through the hydrophobic part of the membrane, smaller polar molecules (eg, urea) can diffuse at low rates

Facilitated diffusion

  • Certain substances cannot diffuse through the phospholipid bilayer of cell membranes

  • These include:

    • Large, polar molecules such as glucose and amino acids

    • Ions such as sodium ions (Na+) and chloride ions (Cl-)

  • These substances can only cross the phospholipid bilayer with the help of certain proteins

  • This form of diffusion is known as facilitated diffusion

  • There are two types of protein that enable facilitated diffusion:

    • Channel proteins

    • Carrier proteins (these can also be used during active transport)

  • They are highly specific (they each only allow one type of molecule or ion to pass through)

  • Facilitated diffusion is covered in more detail in 2.7 Facilitated Diffusion

Osmosis

  • All cells are surrounded by a cell membrane which is selectively permeable

  • Water can move in and out of cells by osmosis

  • Osmosis is the diffusion of water molecules from a dilute solution to a more concentrated solution across a selectively permeable membrane

    • In doing this, water is moving down its concentration gradient

      • A dilute solution has a high concentration of water molecules and a concentrated solution has a low concentration of water molecules

  • The cell membrane is partially permeable which means it allows small molecules (like water) through but not larger molecules (like solute molecules)

  • Osmosis is covered in more detail in 2.8 Tonicity & Osmoregulation

Examiner Tips and Tricks

Remember that the movement of molecules from high concentration to low concentration is diffusion. If this movement requires the aid of a protein (for example because the molecule is charged and cannot pass directly through the phospholipid bilayer) this is facilitated diffusion, and if it involves the movement of water across a selectively permeable membrane, it is osmosis.

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Phil

Author: Phil

Expertise: Biology Content Creator

Phil has a BSc in Biochemistry from the University of Birmingham, followed by an MBA from Manchester Business School. He has 15 years of teaching and tutoring experience, teaching Biology in schools before becoming director of a growing tuition agency. He has also examined Biology for one of the leading UK exam boards. Phil has a particular passion for empowering students to overcome their fear of numbers in a scientific context.

Lára Marie McIvor

Author: Lára Marie McIvor

Expertise: Biology Lead

Lára graduated from Oxford University in Biological Sciences and has now been a science tutor working in the UK for several years. Lára has a particular interest in the area of infectious disease and epidemiology, and enjoys creating original educational materials that develop confidence and facilitate learning.