Efficiency of Energy Transfers (OCR A Level Biology): Revision Note
Efficiency of Energy Transfers
A very large proportion of the Sun's energy is not made available to photosynthetic plants, because
Light falls away from plants
Light passes through leaves or is reflected away
Light is a mixture of wavelengths, and only certain wavelengths stimulate photosynthesis
During photosynthesis, primary producers such as plants and algae convert light energy to chemical energy in biological molecules
The storing of this chemical energy as plant biomass makes a certain amount of energy available to the next trophic level, the primary consumers
Only a small percentage of plant biomass becomes biomass in the primary consumer because:
Not all the plant's biomass is eaten by the primary consumer
Not all the consumer's biomass intake is digested
Think about the energy content of cow dung, which can be dried and used as a heating/cooking fuel, as it contains a lot of undigested biomass e.g. cellulose
The primary consumer converts a lot of chemical energy to movement and heat, and only a small amount to new biomass in its own body
The efficiency of biomass transfer from one trophic level to the next is low, typically around 10%
Calculating efficiency of biomass transfers between trophic levels
Given the appropriate data, it is possible to calculate the efficiency of biomass transfer from one trophic level to the next, as a percentage
Efficiency of transfer = (biomass transferred biomass intake) 100
Where:
Biomass transferred = biomass that has passed to the higher trophic level
Biomass intake = biomass of the lower trophic level that has been consumed
Worked Example
A blackberry bush with a mass of 35 kg is fed upon by aphids with a collective mass of 4.1 kg. Calculate the percentage efficiency of energy transfer in this step of the food chain.
Step 1: Ensure both units are the same
In this case, both are expressed in kg so the units do not need to be converted
Step 2: Substitute the values into the formula
Efficiency of transfer = (biomass transferred biomass intake) 100
(4.1 35) 100 % = 11.7 %
Calculating the efficiency of energy transfer between trophic levels
A common way of working out the efficiency of energy transfer is calculating the net productivity of one trophic level as a percentage of the net productivity of the preceding trophic level
Net productivity of producers
The net productivity of producers (also known as net primary productivity or NPP) can be calculated using the following equation:
NPP = GPP - R
Where:
GPP = gross primary productivity
R = respiratory losses
Net productivity of consumers
The net productivity of consumers can be calculated using the following equation:
N = I - (F + R)
Where:
I = the chemical energy store in ingested food
F = the chemical energy lost to the environment in faeces and urine
R = the respiratory losses to the environment
Worked Example
A wheat farmer decides to use biological control against insect pests that are eating her wheat crop. The farmer introduces a species of toad. By eating the insect pests, the toads ingest 10,000 kJ m-2 yr-1 of energy but lose 2,000 kJ m-2 yr-1 of this energy in faeces and urine. They lose a further 7,000 kJ m-2 yr-1 using energy for respiration. Calculate the percentage efficiency of energy transfer from the insects to the toads.
Step 1: Calculate the net productivity of the toads
N = I - (F + R)
N = 10,000 - (2,000 + 7,000)
N = 10,000 - 9,000
N = 1,000 kJ m-2 yr-1
Step 2: Write out the equation for % efficiency and substitute in the known values
% Efficiency = (1,000 ÷ 10,000) × 100
Step 3: Calculate the efficiency
% Efficiency = (0.1) × 100
% Efficiency = 10%
How human activities can manipulate the transfer of biomass through ecosystems
Human activity can adjust the efficiency of transfer of biomass between trophic levels, usually to maximise it in the context of maximising agricultural productivity
For producers, arable farmers can adopt these methods
Providing artificial light in greenhouses on overcast days
Optimising planting distances between crops
Irrigation to maximise growth in dry weather
Use of fertilisers
Selective breeding for fast growth
Use of fungicides/pesticides
Fencing to exclude grazers
Ploughing and herbicides to kill weeds
Plant crops that store energy in edible form e.g. seeds, fruit, tubers
Livestock farmers can adopt these methods for primary consumers (grazers)
Use of good quality feeds / food supplements
Use antibiotics and vaccines to reduce disease
Control predation with fencing or with indoor animal husbandry
Reduce competition for grazing e.g. rabbits, deer
Indoor husbandry to reduce energy loss from movement or from getting cold outside
Human activity can increase the efficiency of biomass transfer in an arable farm setting
Examiner Tips and Tricks
Exam questions can refer to biomass and energy interchangeably. Remember, the biomass of an organism is effectively a measure of how much chemical energy is stored within it!
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