Primary Producers (AQA A Level Biology)
Revision Note
Written by: Lára Marie McIvor
Reviewed by: Lucy Kirkham
Plants are Primary Producers
An ecosystem in a particular area includes:
All the living components (i.e. biotic factors such as organisms and their interactions)
All the non-living components (i.e. abiotic factors such as temperature and rainfall)
All ecosystems include (and depend on) primary producers
Primary producers are organisms that make their own glucose
For example, plants and algae produce glucose via photosynthesis
Even deep-sea ecosystems such as those around hydrothermal vents (where there is no light) depend on primary producers (in this case bacteria) that use a process known as chemosynthesis to make glucose from the chemicals released from these vents
In ecosystems where sunlight and water is available, the process of photosynthesis enables plants to synthesise organic compounds (glucose and other sugars) from carbon dioxide
In terrestrial (land-based) ecosystems, plants use CO2 from the atmosphere
In aquatic (water-based) ecosystems, plants use CO2 dissolved in the water
The process of photosynthesis transforms light energy into chemical energy held in biological molecules
The chemical energy in these biological molecules can then be used by other organisms within the community known as consumers (i.e. the organisms in higher trophic levels)
Primary consumers (herbivores or omnivores) feed on producers
Secondary consumers (carnivores or omnivores) feed on primary consumers
Tertiary consumers (carnivores or omnivores) feed on secondary consumers
Trophic levels for a simple food chain - the blue arrows show how the chemical energy originally produced by the primary producer (grass) is transferred to other organisms in the community
Last updated:
You've read 0 of your 5 free revision notes this week
Sign up now. It’s free!
Did this page help you?